LET'S PLAN YOUR WEDDING

Estimated number of guests:

Flowers included in wedding package prices are: roses, calla lilies, gerbera daisies, tropical flowers & hydrangeas. If you have any other flower choice preference, please specify

Set up for Ceremony:

Photographer & Videographer:

Wedding cake:

Beauty Salon Services:

Transportation:

Music:

Additional Services:

Reception Information:

Hors D’oeuvres & Enhancement station selection:

Appetizer: Baby arugula, goat cheese, bacon with toasted almonds, balsamic dressing.

Main Course: Surf and turf: Garlic shrimps & Petit beef tournedos, Red bliss mashed potato & asparagus.

Dessert: Apple crisp with cardamom vanilla sauce. Includes dinner rolls & butter Freshly brewed regular & decaffeinated coffee, assorted teas & condiments.

Salads:
Tossed garden salad & assorted dressings
Sweet potato & plantain salad
Cunucu chicken salad
Tomato and cucumber salad
Black bean & corn with cilantro

Soup:
Creamy pumpkin soup

Hot Selection:
Red snapper creole
Beef stew red wine sauce
Ginger jasmine rice
Arubian polenta
Fresh ratatouille
Sweet plantain.

Desserts:
Quesillo
Cashew nut cake
Mango mousse shooter
Tresleche
Raspberry chocolate cake

Buffets include dinner rolls & butter

Salads:
Hearts of Romaine, Parmesan dressing & focaccia croutons
Marinated seafood salad
Fresh plum tomatoes with basil tossed in olive oil
Artichoke & mushroom salad
Pasta Salad

Hot Selection:
Coconut chicken breast with mango relish
Blackened Mahi Mahi with papaya chutney
Seared beef tips with chimichurri sauce
Blend of beans with sautéed garlic butter
Caribbean rice
Fried plantains

Desserts:

Chocolate cake
Cheesecake
Caramel flan
Pineapple in vanilla & coconut sauce

Buffets include dinner rolls & butter

Salads:
Heart of romaine, parmesan dressing, & focaccia croutons
Caribbean red bliss potato & mustard vinaigrette
Three color coleslaw
Tomato & dill cucumber

Hot Selection:

Coconut fried grouper with mango chutney
Charcoal broiled N.Y. sirloin steak
Crispy jerk chicken breast
BBQ porkloin
Caribbean rice
Corn on the cob
Baked beans

Desserts:

Carrot cake
Apple pie & Chantilly cream
Chocolate brownies
New York cheese cake

Buffets include dinner rolls & butter

Peeled jumbo shrimp, cracked crab claws & oysters on the half shell Served with Russian sauce, horseradish cocktail sauce, hot sauces & lemon

Wide variety of vegetables servedwith pesto aioli sauce Baba ganoush, crispy pita bread, corn tortillas & jalapeno cheese sauce

Cambazola, goat cheese, boursin, Port Salut, Brie & Dutch Gouda cheese Garnished with grapes & dried fruits, sliced French bread and crackers

Beef tenderloin with peppercorn sauce

Served with wasabi, pickled ginger & soy sauce

Penne & fusilli pasta with marinara or Alfredo sauce, fresh vegetables, mushrooms & fresh herbs Garlic bread and assorted pesto 

Other request